The wine has delicate flavours of fresh apricots and peach blossoms from the Viognier. The Roussanne lends a more mellow herbal tea aroma and the Greanche blanc gives the wine a more integrated structure and Citrus notes.
Platters Wine Guide: 83 Points
Grape Variety: Blend of 55% Viognier, 36% Roussanne and 9% Grenache blanc
The Viognier, Rousanne and Grenache blanc grapes were harvested and fermented separately in stainless steel tanks at a temperature of 12°C. The wine was not aged or oaked and the blending took place before sterile filtration and cold stabilising which all took place just before bottling.
Sushi, Oysters, light fish dishes or very light Thai curries.
Perfect to drink now and up to 3 years to keep